ABLESKIVER (PANCAKE BALLS)
Serving Size : 6 Preparation Time :0:00
Type : Scandinavian
Amount Measure Ingredient—Preparation Method
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2 C Sifted flour
2 TB Sugar
1 T Baking soda
1 ts Cardamom
3/4 ts Salt
Combine:
1 C Thick sour cream
2/3 C Milk
3 Egg yolks, beaten
2 TB Melted butter
Set an ableskiver pan over low heat

Sift together and set aside:

Make a well in center of dry ingredients. Add liquid
mixture all at one time, stirring until well blended.

Beat until rounded peaks are formed: 3 egg whites.
Gently spread batter over egg whites and fold together.

Test ableskiver pan by dropping on it a few drops of
cold water; if drops dance around in small beads,
temperature is right. Grease well with butter (About
1/2 tsp. per well)

Pour batter into wells, filling about one half full.
With a fork turn ableskivers frequently to brown
evenly. Do not pierce. Ableskivers are done when a
wooden pick inserted in center comes out clean. Serve
immediately sprinkled with Confectioners’ sugar. If
desired, accompany with a tart jam. About 4 doz.
balls.

Apple Pancake Balls (Ableskiver II

Follow above recipe. Rinse, pare and dice 2
medium-sized apples. Sprinkle about 1 tsp. of the
diced apples over batter in each well.